Paradiso Restaurant – lunch menu 07.09.2017

Chocolate cream

150 gr. 2.50 lv.

Lentils soup

340 gr. 2.00 lv.

Pork steak with Dijon mustard and potatoes

300 gr. 8.00 lv.

Salad with tomatoes, fresh cheese and pesto

220 gr. 4.00 lv.